Spring Kitchen Life Skills

👋 Is your student ready to gain confidence in the kitchen and in life?

Our Kitchen Life Skills program goes beyond following a recipe. Hosted in a professional kitchen right here in Lakeland, this unique, plant-focused course equips homeschoolers and non-traditional students with the essential skills needed for independent adult living.

Students will gain hands-on experience using fresh, whole ingredients while learning fundamental home economics principles.

✨ What Students Will Learn:

1. Professional Kitchen Skills

• Safety & Setup: Mastering food safety, sanitation, and efficient kitchen organization.
• Technique: Achieving perfect vegetable cuts (knife skills), understanding heat management, and cooking basics like sautéing and roasting.
• Plant-Based Focus: Utilizing legumes, whole grains, and fresh produce to create delicious, balanced meals.

2. Real-World Home Economics

• Budgeting: Strategies for affordable shopping and calculating cost-per-serving.
• Nutrition: Simplifying macronutrients (protein, carbs, fats) and how to meet nutritional needs with plant foods.
• Waste Reduction: Smart food storage, preservation, and maximizing ingredients to save money.

Classes Held Monthly

Monday 12:00p - 1:30p

OR

Thursday 10:00a - 11:30a

Limited Spots Available!

Age 5 and above are welcomed

Enrollment is capped to ensure a safe, hands-on experience for every students.

$49/class