Sept 19th, Sat. - 4:00p - 6:00p Eating the Seasons Experience w. Prima Yawa

Eating the Season

A Seat at the Table Experience with Chef Prima Yawa

September 19 | 4:00–6:00 PM

Hosted at Plant Batter Bakery + Kitchen | Lakeland, FL

Come cook, taste, learn, and gather.

Eating the Season is an intimate culinary experience exploring the connection between seasonal ingredients, plant based cooking, and community.

Led by Chef Prima Yawa, a magna cum laude graduate of Le Cordon Bleu, guests will gather around the kitchen island for an interactive culinary experience featuring seasonal cooking techniques, ingredient education, tasting, and a shared meal served family-style.

The experience begins with herbal tea and a seasonal pickled vegetable board while learning the basics of quick pickling. From there, we’ll explore flavor building and prepare a seasonal vegan meal together before gathering around the table to eat.

Dessert concludes the experience with Cranberry Orange Focaccia Rum Bread Pudding with Rum Glaze and Moon Milk.

Your experience includes:

• Herbal welcome tea
• Seasonal pickled vegetable board
• Interactive culinary instruction and demonstrations
• Seasonal vegan meal
• Dessert and Moon Milk
• Quick-pickle jar to take home

Limited guests registrations to keep the experience intimate, interactive, and spacious.